The Bombay Sapphire team sampled terrific gin martinis at Vancouver Magazine's Restaurant Awards this past Monday. If you've been stuck in a vodka rut for the past few years, it's time to make a move.
Spicy and sweet, this is a sophisticated drink. If you love fresh ginger, this one's for you.
Ginger Mango Martini
- Bombay Sapphire Gin
- Fresh lime juice
- lots of crushed ginger
- mango puree (use Ceres brand juice)
Garnish with mango and mint skewer, or simple mint sprig
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